The chef & The divers
Weather report: Rainy, windy and a bit cold for being Thailand. It has not been to much people going out with the boat. Which is perfect when Marcus arrived. Marcus and I worked at Västerås Golf club this summer. Marcus always told me that he was going to visit me and he did. So fun to get down a person who I been get to know and worked with the whole summer. We have become very good friends and I guess that we got even stronger band after this time with each other.
Marcus is actually a diver and I did the refresher with him. Marcus had not dive for a while and then it´s perfect to repeat some skills and knowledge.
Marcus is actually a diver and I did the refresher with him. Marcus had not dive for a while and then it´s perfect to repeat some skills and knowledge.
After that he wanted to cook some dinner for the divers. Me and Marcus went to Lanta Market (Sweden's ICA) and bought most of the ingredients he needed, we also went for the Thai market to buy shrimp and a whole fish. That night Marcus did the most amazing “Thai taco night” It is nice how a good chef can create such a good meal from a simple and small thai kitchen. It went so quick and the food was done and everybody was enjoying the meal so much.
That night we decided to go to “Yang” the best restaurant on the island. I think Marcus really appreciated that we took him there, he wanted to try everything and that's what we did. You never get disappointed at Yangs, the people there are so good and the food is amazing. You also saw that on the “ Swedish chef´s” face when he was eating every bite. I recommend everyone who visit me in Koh Lanta to try Yangs out .
Since it been so rainy I have spent much time at home cleaning and also manage to get a guitar. Finally I can start playing and it working as a meditative way for me, to get my feelings out in song and music. I also pick up some reading and Ili and Steve invited us for some monopoly card game. I didn't win… But it was a great time




